WebDec 1, 2009 · The Chinese Food Composition Tables, representing four decades of effort by the Institute of Nutrition and Food Hygiene, Chinese Academy of Preventive Medicine, Beijing, are presented in annotated ... WebJan 1, 2000 · China Food Composition Table (2002 No. 1) (Chinese Edition) Paperback – January 1, 2000 by YANG YUE XIN // WANG …
China Food Composition 2004 by Yang Yue - AbeBooks
WebSep 1, 1990 · Categories of foods represented include cereals; legumes; roots, tubers, and stems; cultivated and wild vegetables; melons, squashes, and gourds; fungi … WebDec 24, 2016 · The nutrient intake was converted to food consumption by using the China food composition table, which presents nutrient components for each food item [39,40]. Subsequently, each resident’s intake of the nutrients for three consecutive days was summed up and then was divided by three to obtain the average daily nutrient … iowa dot current letting plans
Journal of Food Composition and Analysis - ResearchGate
WebFeb 17, 2024 · Sodium content per 100 g and per serving were calculated according to the Chinese Food Composition Table. The proportion of restaurant dishes exceeding the daily sodium reference intake level in a single serving and the major sources of sodium were determined. Median sodium content in restaurant dishes were 487.3 mg per 100 g, 3.4 … WebOct 23, 2024 · The food in this study include direct grain consumption, edible oil (vegetable oil and animal oil), meat (pork, beef, and mutton), poultry, aquatic products, eggs, dairy, vegetables, fruits, sugar and alcohol, the grains include cereals, beans, and tubers. WebMar 4, 2024 · Mayonnaise or salad dressing, whole milk, French fries, and fried potatoes, biscuits or muffins, and cheeses are the top five source fat in black and white pregnant women [ 37 ]. In contrast, cooking oil, red meat, and dairy products are major contributors to fat intake in Chinese women [ 16 ]. opal beatrice fulks