WebBoil potatoes for 8-10 minutes or until fully cooked. Drain and mash with butter and milk. Season to taste with salt & pepper and set aside to cool. Prepare individual ramekins by … WebAug 26, 2024 · Preheat the oven to 200C/400F. Place the potatoes into a pan and cover with cold water. Bring to the boil and then simmer for 15 minutes. Drain the potatoes and then mash with a potato masher or …
Easy Fish Pie {with Crunchy Cheese Topping} - Taming Twins
WebMar 4, 2024 · Pour over the sauce. Mash the cooked and drained potatoes in the saucepan and add the butter and salt and peppers. Spread over the top of the dish and sauce. Sprinkle over the cheese and breadcrumbs. … WebThis is how to make my Fish Pie with Cheesy Mash. This Fish Pie recipe has been handed down through generations. Nothing beats a creamy fish pie for some he... the ivy vouchers london
Classic New England Fish Pie Recipe - The View from …
WebAssemble and bake. Heat oven to 200C/fan 180C/gas 6. Boil 1kg floury potatoes, cut into even-sized chunks, for 20 mins. Drain, season and mash with the remaining 50g butter and 100ml full-fat milk. Use to top the pie, starting at the edge of the dish and working your way in – push the mash right to the edges to seal. WebTo make the white sauce, melt the butter in a pan, whisk in the flour and cook out for 2 minutes. Add the milk and whisk. Simmer until bubbling. Stir in the parsley. Cover the … WebFind and save ideas about fishermans pie on Pinterest. the ivy waiter